7 Recipes Every Cancer Patient Should Try

Eating a balanced diet is sensible advice for anyone, but it is even more important if you have cancer. The body needs vital nutrients and vitamins in order to keep healthy, fight infections and perform at its best. When you are already ill, eating well can help ease the symptoms of your disease, help you recover better from treatments, as well as give you more energy and help maintain a healthy body weight.  However, cancer treatments can make you feel nauseous and leave you with little appetite. Here are seven recipes you should try that are both nutritious and flavorful, but are light and easy to eat. 1. Chicken and White Bean Soup
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